- 1 Large watermelon (cut in a circle like a cake)
- whipped cream or coconut whipped cream
Cut your watermelon in a circle as shown in the photo above.
Pat the watermelon down with wipes to dry it.
Frost it with whipped cream.
Add almonds to the side.
Decorate the top with raspberries and blueberries, or any fresh fruit of your choice.