Facility management is no easy task. The added pressure of needing to gain and maintain a green status can be overwhelming for even the most efficient facility managers.
“The true measure of any society can be found in how it treats its most vulnerable members.
TURNING ASPIRATION INTO ACTION: MAINTAINING GREEN BUILDING STATUS
“Being green and clean is not just an aspiration but an action.
The redemption of Cape Town dam water levels has been met with marked relief. Day Zero was effectively kept at bay. Reportedly, dam levels in the Western Cape have continued to rise. According to Capetownetc.
With the recent ill-health and food borne diseases that have plagued South Africa, it seems that the need for a reassessment of hygiene and health standards in the industrial and food sectors is vital.
In recent years, the terms ‘eco-friendly’ and ‘going green’ have become increasingly popular.
Style, comfort and protection. This is where love and care is born. When little feet walk the earth, adventure is afoot, and imaginations run wild.
According to the Green Hotels Association, “Green Hotels are environmentally-friendly properties (where) managers are eager to institute programmes that save water, save energy and reduce solid waste – while savi
EFFICIENT, SUSTAINABLE AND EFFECTIVE FACILITIES MANAGEMENT
A well-maintained facility is imperative for any business.
In the wake of the listeria outbreak that continues to plague South Africa, it is imperative that manufacturers and wholesalers in the food and beverages industry ensure their factories and kitchens are effectively clean